Turkey has a rich and interesting history, which can be traced in the reflection of traditions and customs. More than 96% of Muslims live in the southern country. Of course, religion is reflected in the way of life of local residents.

Turks are attentive, responsible and tactful people who are ready to immediately come to the aid of another person. The development of industry and agriculture moves on as usual and has a lot of specific features.

The basis of the industrial sector is the manufacturing sector, one step lower is the energy and mining sectors. The purchase of oil is carried out from other states.

The geography of agriculture in Turkey – where is what is cultivated, grown and sold?

Turkey has a rich and interesting history, which can be traced in the reflection of traditions and customs. More than 96% of Muslims live in the southern country. Of course, religion is reflected in the way of life of local residents.

Turks are attentive, responsible and tactful people who are ready to immediately come to the aid of another person. The development of industry and agriculture moves on as usual and has a lot of specific features.

The basis of the industrial sector is the manufacturing sector, one step lower is the energy and mining sectors. The purchase of oil is carried out from other states.

Turkey’s key specializations include:

• Textile;
• Metallurgical;
• food and so on.

Non-ferrous and ferrous metallurgy in the Eastern country is developing rapidly. Steel, aluminum and copper are smelted at manufacturing plants. Continuing to briefly talk about the industry of Turkey, it is worth noting the development of engineering and electrical engineering.

Agriculture in Turkey 2020

Despite the fact that the branches of agriculture in Turkey are quite specific, they are one of the important components of the life of the Southern country. According to current statistics, the Turks are engaged in:

• crop production – 56%;
• animal husbandry – 32%;
• forestry – 5-6%;
• fishing – 1-2%.

The geography of agriculture is the main industry in Turkey

Grain crops are more often grown on the territory of the state. Due to the warm, southern climate, various fruits, cotton and oilseeds grow well here. The main crops grown include:

• rice;
• barley;
• wheat;
• corn and so on.

If we talk about the cultivation of industrial crops, it is worth noting nut crops, tobacco, grapes, citrus fruits, sunflower, figs and others. Animal husbandry is more developed in the central regions of Anatolia. Locals specialize in the development of goats, sheep, cattle, as well as silkworms.

The presence of mountainous areas and the peculiarities of the subtropical climate leave their mark on agriculture in Turkey. Fertile soils are located mainly in coastal areas. In the central part of the country, land prevails, which is practically unsuitable for sowing, which is why it is used for arable land.

A few years ago, the development of poultry farming began, largely due to the investments of foreign tourists. Previously, there was a small demand for white meat in the country. Many Turks prefer to eat cooked lamb dishes. According to national traditions, a ram is slaughtered for every important event (birth of a child, anniversary, opening of a store).

Geography of the Agrarian sector of Turkey

1. Eastern Anatolia.

Agriculture, animal husbandry, beekeeping, mining, industry, and tourism are the main economic activities in Eastern Anatolia.

In this area, agriculture is underdeveloped, due to the fact that the terrain is hilly, the height above sea level exceeds the permissible standards for high-quality agricultural work. On flat terrain, cereals and apricots are grown in the Malatya region.

The breeding of small cattle is concentrated in the steppes, cattle are raised in the Erzurum-Kars region. Beekeeping is also developed on the Erzurum-Kars plateau, in Hakkari and Bitlis. Eastern Anatolia is the richest area in terms of mineral reserves:

• iron;
• chromium;
• lead;
• zinc;
• lignite.

But, in general, the industry in the region is poorly developed. There are meat and dairy plants, factories that produce agricultural products. The region covers 35% of the thermal energy production of the whole of Turkey due to the erected hydroelectric power plants. The main tourist destinations of this region:

• Ski centers;
• Lake Van;
• Mount Ararat;
• Ishak Pasha Palace;
• Ruins of Ani;
• Akdamar Church.

2. Economic activity in Central Anatolia.

Agriculture, animal husbandry, industry, and tourism are some of the main economic activities in Central Anatolia. Wheat, barley, apple, potatoes and sugar beets are important agricultural products of Central Anatolia.

The sheep population is raised in the steppes, which occupy a large area of Central Anatolia. In addition, cattle are raised around Sivas and Kayseri. Flour mills, pasta, sugar mills, meat mills, dairies, salt factories, cement enterprises and organizations operating in the defense and aerospace industries are important industrial organizations that contribute to the development of the region’s economy.

Anitkabir, Cappadocia, Konya’s Mevlana Museum, Hasi Bektas Veli Museum, and Erciyes Mountain, where winter sports are held, are considered some of the historical and natural beauties of Central Anatolia.

3. Economic activity in the Black Sea region.

Agriculture, forestry, fishing, mining, animal husbandry, beekeeping, industry and tourism are some of the main economic activities in the Black Sea region.

Tea and hazelnuts are considered the most important agricultural products. Tobacco, corn, flax, hemp and sugar beet are also grown here. In the Black Sea region, wooden furniture and paper are made.

Fishing is one of the most important sources of income. This Turkish region is distinguished by the presence of lush meadows, pastures. It rains quite often. It is for these reasons that cattle breeding is actively developing here.

Poultry farming in Bolu is one of the most important economic activities. In addition, copper is mined in Artvin Murgul and Kastamonu Küre. Beekeeping brings a good income to the population.

Sumela Monastery in Trabzon, royal tombs in Amasia, Safranbolu houses, Ayder plateau, suitable places for tourism on the plateau. Kartalkaya Mountain, where winter sports are held, and Ilgaz Mountain are just some of the historical monuments and natural beauties in the region.

4. Economic activity in the Mediterranean region.

Agriculture, tourism, animal husbandry, mining, industry and forestry are the main economic activities in the Mediterranean region. The presence of flat and fertile plains, improved irrigation facilities and mild climatic conditions determine the maximum suitability of these places for agricultural activities.

In addition, greenhouse farming is being conducted in the region. Bananas, citrus fruits, corn, peanuts, cotton and roses are agricultural products grown here.

Thanks to the presence of historical monuments, natural beauties and beaches in the Mediterranean region, tourism activities make a tangible contribution to the development of the region’s economy. Some of the popular places that attract local and foreign tourists are:

• Aspendos Theatre in Antalya;
• Manavgat Waterfall;
• Kaputas Beach;
• Damlataş Cave in Alanya;
• Alanya Castle;
• Cleopatra Beach;
• Insuyu Cave in Burdur;
• Maiden’s fortress in Mersin.

In the Mediterranean region, there are many industrial enterprises that provide jobs for residents: factories for the production of fertilizers, agricultural tools, weaving factories and rosewood, paper and timber processing plants.

In addition, the Mersin Oil Refinery and the Iskenderun Steel Plant are among the important industrial enterprises. Chromium and sulfur are among the underground riches that contribute to the development of the economy in the Mediterranean region.

The sheep breeding industry is actively developing. In the Taurus Mountains in the Mediterranean, there are rich forests, thanks to which high-quality wooden furniture and paper are made.

5. Economic activity in Southeastern Anatolia.

Agriculture, mining, animal husbandry, industry, and tourism are some of the main economic activities in Southeastern Anatolia.

This area is dominated by fertile land. Cotton, pistachios, red lentils, barley, chickpeas and watermelons are grown here. It makes a great contribution to the economy, thanks to the oil fields in Southeastern Anatolia, Batman, Diyarbakir and Adıyaman. In addition, phosphate, chromium and manganese are important underground riches.

In these places, the breeding of sheep and goats is developed. Oil refining, weaving, textile, dairy, meat processing plant in Southeastern Anatolia are important industrial enterprises. Some time ago, several hydroelectric power plants were built on the Euphrates and the Tigris. Popular historical tourist sites are located in:

• Hasankefe;
• Urfa;
• Balıklygelė;
• houses of Traditional Mardin;
• Nemrut Mountain National Park.

6. Economic activity in Eastern Anatolia.

Agriculture, animal husbandry, beekeeping, mining, industry, and tourism are the main economic activities in Eastern Anatolia. Here, agriculture is underdeveloped, because the terrain is hilly and the continental climate prevails. On the plains, cereals and apricots are grown in the Malatya region.

Breeding of small cattle is carried out in the steppes of the region, cattle – in Erzurum-Kars. Beekeeping is developing on the Erzurum-Kars plateau, in Hakkari and Bitlis. Eastern Anatolia is the richest place in terms of mineral diversity and reserves:

• iron;
• chromium;
• lead;
• zinc;
• lignite.

The industry here is poorly developed. There are meat and dairy factories, as well as factories that produce agricultural products grown in these places. The main tourist centers include:

• Ski centers;
• Lake Van;
• Mount Ararat;
• Ishak Pasha Palace;
• the ruins of Ani;
• Akdamar Church.

7. Economic activity in the Aegean region.

Agriculture, animal husbandry, beekeeping, fishing, mining, industry and tourism are the main economic activities in the Aegean region.

The presence of fertile plains, abundant water resources and suitable climatic conditions make the region suitable for successful agriculture. Olives, grapes, figs, poppies and citrus fruits are the main agricultural products of the region. The poultry industry is bred in large cities of the region.

The field of beekeeping and aquaculture contribute to the intensive development of the economy. Lignite is mainly mined in the Aegean region of Turkey. The industry in the region is also very developed:

• Textile;
• Ceramic;
• pulp;
• Car;
• Cement;
• Mineral;
• Refineries.

Historical monuments, natural beauties, museums and sandy beaches contribute to the development of tourism.

8. Economic activity in the Marmara region.

Agriculture, animal husbandry, fishing, mining and tourism are the main economic activities in the Marmara region. The presence of fertile plains causes the harvest of a rich harvest. Important agricultural products are rice and sunflower.

Industry, poultry farming and dairy farming are developing actively. Marble, boron, lignite and natural gas are considered the main underground riches of this Turkish region.

Automotive, metallurgy, chemical, metalworking, glass-ceramic, electronics and cement industries are among the important industrial sectors of these places. The Marmara region is also famous for its beautiful natural sites, historical monuments and museums.

Turkey manages resources wisely, the economic sphere is developing rapidly. The eastern country is characterized by increased industrial potential and attracts foreign enterprises to fruitful partnership. The intensive development of the economy and industry of Turkey is due to the convenience of the location to the European market and the availability of qualified, experienced specialists.

If necessary, the employees of the Company “Expertproperty” will provide detailed advice, provide qualified assistance in the selection of the necessary housing (rent, purchase of an apartment, cottage), obtaining a residence permit, enrolling children in educational institutions and much more.